Saturday 5 December 2015

Homemade Vegan Matcha Waffle and Ice Cream






Recipe:

Waffle

Mix and whisk all ingredients:
8 tbsp all purpose gluten-free flour from cassava
1 tbsp matcha powder
1 tbsp ground flax seeds (whisked with 150ml nut milk of your fave - sweetened with dates), this mixture will make egg replacement
1 tsp psyllium husk
A pinch of himalayan salt
2 tbsp coconut oil or sunflower butter or vegan butter 

Ice cream
1 Avocado
1 Coconut
A pinch of matcha powder
5 soaked dates
A pinch of speculoos powder
Blend and frozen 

Atop with granola or everything you like :)

No comments:

Post a Comment